Author: <span>admin</span>

French Onion

This is hands down one of my all time favorite things to make, other than sweet slow love down by the fire. But really, it’s one of the first things that ever really blew my mind. Growing up I never liked onions and couldn’t imagine onion soup being any good. …

Trilogy Meatballs

I wasn’t really excited when I was asked to make meatballs but I’m always up for a chance to play. So I got really stoned and this is the result, a core of Bacon wrapped in spicy sausage wrapped in another layer of sweet Italian sausage then coated with breadcrumbs. …

Steamed Clams

Steaming Clams is a simple way to take the ordinary and make it extraordinary with only a few simple ingredients. Like most things, everyone has there own way to make this dish but I like to keep it basic so that you get the flavor of the clams. The white …

Coffee

There has never been much stability in my life and one of the few constants in the chaos has been my morning ritual of coffee and a few spliffs. Before I check my phone to see what’s on fire or who’s bleeding, I take some “Me time” to get my …